Wednesday 31st October - Weekly Newsletter

Royal Burnham Yacht Club Weekly Newsletter 31st October 2012 Its all hallows eve, the leaves are falling from the trees and its getting a little spooky!! Tonight Chef's Special will be Chicken and Leek Pie served with New Potatoes and Vegetables. Priced at £6.95. On Saturday come and be spooked at our Halloween Party, it will begin at 1530hrs until 1730hrs in the Snack Pit. Will you get a trick or a treat? Club Steward Neil, is away on holiday this week, but will be back behind the bar Saturday lunchtime. This Friday and Saturday night we have the Bistro Menu available along with the usual Bar Snacks. Sunday there's a Private Lunch in the Dining Room, but the River Room will be open for all members to enjoy the views of the River and maybe some lunch? We have Roast Sirloin of Beef on the menu. Below are some of the Club's upcoming events, as always please book in to avoid dissapointment. Prizegiving Dinner Saturday 10th November   This years lavish affair will start at 1900hrs for 1930hrs, for a 4 Course Dinner with Coffee priced at £23.95. There is limited seating so please book in with the club as soon as possible to avoid dissapointment!   Click here for the menu. Music Quiz Night & Supper Friday 23rd Novemeber David Corr will be Quiz Master testing your music knowledge.  Come along and enjoy a two course supper, whilst you beat the opposition. Priced at £12.50. Mike Peyton  Saturday 8th December Presentation on his work. with a chance to buy a few Christmas presents. There will be a two course menu available for all, priced at £12.50.   Family Christmas Lunch Sunday 16th December Come and celebrate Christmas at the Club, with a traditional lunch of Roast Turkey with all the trimmings, followed by a choice of desserts. If you would like to reserved a table please email or call the club.

Royal Burnham Yacht Club The Quay Burnham on Crouch Essex CM0 8AU Call: 01621 782044 Email: info@rbyc.org.uk Web: www.rbyc.org.uk