This year we have EAORA Class and Overall Winners and the Town Cup to celebrate, in addition to the usual glittering array of prizes awarded by the Club.
Come and join in the celebrations; lots of champagne is expected to flow!
Duck Liver Parfait
with Melba Toast & Damson Chutney
Roast Loin of Suffolk Pork
with Red Onion Marmalade & Apple Rosti
Raspberry Creme Brulee
Early booking for this prestigious event is recommended.