To Start
Fish Platter - £6.95
Prawns, smoked mackerel, and smoked salmon accompanied by celeriac remoulade and crusty bread
Anti Pasti Platter - £6.95
Parma ham, salami, chorizo, roasted peppers, tomatoes, mozzarella oils and crusty bread
Mains
Roast Belly of Pork - £9.95
With braised red cabbage, crispy potatoes, vegetables & apple sauce
8oz Sirloin Steak with Peppercorn Sauce - £13.50
Cooked to your liking and served with fries, onion rings, roasted vine tomatoes, field mushrooms and peas
Desserts
Rhubarb & Apple Crumble - £3.95
Served with cream, custard or ice cream
Vanilla Pannacotta - £3.95
With raspberry coulis
Cheese Board - £4.50
A selection of cheeses served with crackers, celery & grapes